Our Story

Some restaurants have a good location. The Point has the best seat on Lake Texoma.

Perched at Grandpappy Point Resort & Marina, we're a waterfront restaurant where the patio looks straight out over open water, the live music carries into the evening, and nobody's in a hurry to leave. Come by boat or by car — dock, park, sit down, exhale.

The menu is built for the lake: smashburgers seared to order, crispy fried catfish, our Marina Melt, and the Texoma Philly piled with sliced prime rib. Friday and Saturday nights bring slow-roasted prime rib, and Saturday mornings kick off with our breakfast buffet in The Parlor Room. And starting Labor Day — pizza joins the lineup.

Catch a band on the weekend, or just watch the sun drop over the water. Planning something bigger? The Parlor Room is available for private events — rehearsal dinners, parties, company get-togethers, all with the same lake view.

Open year-round, Thursday through Sunday. We'll save you a table by the water.